Project: Chocolate Lava Cake

Here it is! The most favored Chocolate Lava Cake! Seriously, what could be wrong with that?? It's CHOCOLATE!

We've embarked on this project with such enthusiasm that we couldn't wait to eat it after the long precious wait of 2 1/2 hours.

Click here for the recipe.

We followed the recipe to a T, and I'm thinking that maybe I shouldn't have. It sure was the easiest cake I have ever made, and the best thing is, I just had to dump the ingredients and let them bathe in chocolate goodness.

The verdict?

When you crack the chocolate cake, the lava really does come out flowing. It was so pretty I almost cried. It was magical. I scooped it out the gorgeous dark cake with liquid chocolate flowing like a river. I couldn't wait to take a bite and just die.

I almost did. From glycemic shock from all the sugar. It was too sweet for us. The Gooey lava was good but too sweet and almost made me sick after a few bites. Believe me, chocolate overload rarely made me sick, ask my friends, I steal from them.

After a few bites, I was done, never to touch that goodness again. I'm wondering if putting sour cream in it would've killed the sweetness and made it all better. I'll let you take on that project because right now, I can't make it yet.

The recipe was easy, it was good, but was too sweet for us. I hope you guys you have more luck than we did. And if you make it with sour cream, let me know how it comes out!

Till the next project!